Boil spaghetti for 7 5mins

Sieve out the water and rinse.

Cut remove dirt from fish and wash with salt.

Boil it for 4mins with Maggi,Salt and onion.

Fry the fish with groundnut oil in a frying pan till is done.

Bring it and place in a sieve for the oil to drain out.

Blend onion,Tomatoes and pepper

Heat up the groundnut again.pour in the blended tomatoes and onion.

Fry very well and add the tomato paste.

Then pour in the stock,and water measure to make sure is not too much for the spagetti.

Onces is boiling add salt,Maggi, and curry.

Boil for another 2mins and pour in the spagetti.sspagetti.stir to mix up very well.

Cover the pot and boil till the water drys.

Slice plantain,add salt to taste and fry till is done.

Slice and wash vegetable with salt.

Pour in a pot lower heat and boil for 1min..add salt,crayfish and onion

Stir and bring down