Steps
- 1
MIX all ingredients of pakoda and deep fry all pakodas and keep aside
- 2
In a big woak heat 2 tsp oil and add garlic and adruk and saute a while. now add chopped onion and bellpaper and saute. add all sauces and honey stir for a min. add corn starch and 1/4 cup water and cook for min add rest of ingredients and gas turn off
- 3
After 2 min all pakodas mix in this gravy and garnish with sesame seeds
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