Tea masala

Name: Tea masala
Total time: 600 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1 cup milk; 2 cups water; 1/2 tsp tea leaves; pinch tea masala; 2 tsp sugar

RodgersK @cook_9297600

Beat the terrible cold with a cup a of hot tea masala.

RodgersK @cook_9297600

Beat the terrible cold with a cup a of hot tea masala.

Saved

Ingredients

10min

2 servings

1 cupmilk
2 cupswater
1/2 tsptea leaves
pinchtea masala
2 tspsugar

Saved

Steps

10min

1

Add the water into a cooking pot. Add the milk.
2

Add the tea leaves and cover
3

Add the tea masala. Cover and bring to boil.
4

Serve hot with sweet mandazis enjoy.

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Cooksnaps

Saved

RodgersK @cook_9297600

on September 19, 2017 17:53

Comments

Tumiso Foods @tumiso

August 26, 2021 12:44

This is how I love my tea, less milk more water. The tea leaves taste bursts out and is not overpowered by the milk.

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