Chocolate brownie

Name: Chocolate brownie
Yield: 6 serveing
Cuisine: Indian
Ingredients: one and half cup All purpose flour / maida -; one and half cup Sugar powder; one and half liter Milk; 2 tbsp Cocoa powder; 1/2 cup Cooking oil; 1 tbsp Baking powder; 2 tbsp Vinegar; 1 tbsp Chopped walnut; 1 tbsp Chopped almonds; 1 pinch Salt; 2 tbsp Chocolate sauce; 4-5 drops Vanilla essence

Mukti Sahay @muktivijay_203

#Healthy Junior

Mukti Sahay @muktivijay_203

#Healthy Junior

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Ingredients

6 serveing

one and half cupAll purpose flour / maida -
one and half cupSugar powder
one and half literMilk
2 tbspCocoa powder
1/2 cupCooking oil
1 tbspBaking powder
2 tbspVinegar
1 tbspChopped walnut
1 tbspChopped almonds
1 pinchSalt
2 tbspChocolate sauce
4-5 dropsVanilla essence

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Steps

1

Boil one and 1/4 ltr milk on the gas.
2

When it boiled switch off the gas
3

Add vinegar and cover the milk.
4

After few mins milk is fully curdled
5

Strain the paneer / cottage cheese.
6

Sieve all purpose flour / maida,cocoa powder,baking powder and salt together.
7

Take a mixing bowl add sugar,cooking oil, 1/2 cup milkand cottage cheese / paneer mix until creamy and fluffy.
8

Add vanilla essence and all purpose flour.
9

Make a smooth batter
10

Pre heat oven to 150. c.
11

Grease and flour a 9 inches round baking cake pans.
12

Pour the batter into dish.
13

Add roughly chopped almonds and walnuts.
14

Bake for 30 - 35 mins. in the pre heated oven.
15

Now the delicious chocolate brownies is ready.
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