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Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free
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A picture of Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free.

Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

An easy 1 pan meal with great textures between the moist, flaky fish and the toasted bread. Yummy!

An easy 1 pan meal with great textures between the moist, flaky fish and the toasted bread. Yummy!

Read more

Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

An easy 1 pan meal with great textures between the moist, flaky fish and the toasted bread. Yummy!

An easy 1 pan meal with great textures between the moist, flaky fish and the toasted bread. Yummy!

Read more
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Ingredients

20 mins
4 servings
  • 1 tbspoil
  • 3 clovegarlic, crushed
  • 250 gramschestnut mushrooms, sliced thickly
  • 1 smallhandful chopped parsley
  • 4white fish fillets around 140g each
  • 50 gramsgrated cheese (coconut milk cheese in my profile)
  • 1 slicegluten-free brown bread, a thick slice, torn into small pieces (recipe listed in my profile, vic20adamant)
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Steps

20 mins
  1. 1

    Heat the oil in a large frying pan then fry the garlic and mushrooms off for 5 minutes over a medium heat until softened but not coloured

  2. 2

    Mix the parsley in then move this over to one side of the pan

    A picture of step 2 of Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free.
  3. 3

    Add the fish, season with salt and pepper then spoon the mushroom mix over the top of the fish

    A picture of step 3 of Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free.
  4. 4

    Preheat the grill/broiler to medium

  5. 5

    Sprinkle the bread pieces and cheese over the fish and put under the grill for 5 minutes or until the fish flakes easily

    A picture of step 5 of Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free.
  6. 6

    Serve with a nice salad and boiled potatoes

    A picture of step 6 of Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free.
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Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
on May 13, 2013 10:41
Scotland
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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Keywords

Fish Coconut Chestnut Mushroom Cheese Fillet Garlic

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