A picture of Blue cheese chive butter log.

Blue cheese chive butter log

itzmee @itzmee524

Chicago, Illinois

When I grill my steaks, i add this to the top

When I grill my steaks, i add this to the top

Blue cheese chive butter log

itzmee @itzmee524

Chicago, Illinois

When I grill my steaks, i add this to the top

When I grill my steaks, i add this to the top

Saved

Ingredients

1 lb.Of salted butter
1 cupchives chopped
5 oz.Blue Cheese
5 oz.Gorgonzola

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Steps

1

Let butter soften to room temperature
2

Mix in the chopped chives and cheeses
3

Mix thoroughly and put in plastic wrap and put back in fridge to harden
4

When harden, you can cut slices for steak topper, to saute chicken or dishes that require butter
5

Added on top of my porterhouse steak

Saved

Cooksnaps

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itzmee @itzmee524

on September 20, 2017 20:01

Chicago, Illinois

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