Stuffed idli

Name: Stuffed idli
Cuisine: Indian
Ingredients: 200 g rava; 1 big katori Curd; 1 tspn Rai; 100 g paneer; 1 onion; to taste mirch; to taste haldi; to taste namak

Mayank Bainswal @cook_9191316

#healthyjunior

Mayank Bainswal @cook_9191316

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Ingredients

200 grava
1 big katoriCurd
1 tspn Rai
100 gpaneer
1onion
to tastemirch
to tastehaldi
to tastenamak

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Steps

1

Rava mein curd daal kar ache se mix kar le.thoda pani or namak bhi daal de
2

Is mixer ko 15-20 mint.rest ke liy rakh de.ab is mixer mein upar se hi rai ka tdka dale or mix kar de.
3

Ab ek pan mein ghee daal kar onion ko brown hone tak fry kar le
4

Ab isme Paneer mash kiya hua daal de. Isme aap nmk mirch hldi daal kar ache se mix kar le.
5

Ab idli stand mein ghee lagade or half tspn rva paste daal de is mixer ke upar hi half tspn paneer msala daal de or paneer bhurji ke upar phir se idli mixer daal de
6

Ab idli stand ko idli maker mein 15 mint.tak steam hone de.
7

15 mint.ke baad ek knife se idli ko check kar le gr ban gyi hai to vo knife se nahi chipke gi
8

15 mint.ke baad gas band krde.
9

Idli ready hai 🤗