Steps
- 1
Mix ingredients except Bread crumbs.
- 2
Add Oysters and mix. Let stand 10 min.
- 3
Place crumbs on plate. Shake off excess egg mix on oyster, place in crumbs, gently coat both sides.
- 4
Remove to plate. Repeat. Refrigerate for 1/2 hr.
- 5
Deep fry at 350° for about 3 min. in batches. DO NOT CROWD FRYER.
- 6
Drain in basket, drain on towels twice. Remove to plate. Serve immediately.
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