Spicy tomato quinoa

Name: Spicy tomato quinoa
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 100 grams Quinoa; 1 onion, chopped; 5 Cherry Tomatoes; 4 Mushrooms; 2 tbsp tomato paste; 1 tsp paprika; 1 tsp chili powder; 1 tbsp olive oil; 1/2 can Sweetcorn

nathalie.pearce2 @cook_3678516

Alpe d'Huez

Spicy tomato quinoa

nathalie.pearce2 @cook_3678516

Saved

Ingredients

20 mins

2 servings

100 gramsQuinoa
1onion, chopped
5Cherry Tomatoes
4Mushrooms
2 tbsptomato paste
1 tsppaprika
1 tspchili powder
1 tbspolive oil
1/2 canSweetcorn

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Steps

20 mins

1

Fry the onions until brown. While they're frying, boil the quinoa if not ready cooked.
2

Add the chopped up mushrooms and tomatoes and fry until softened.
3

Once the quinoa is boiled, drain & add to the frying pan. Fry all together until all mixed up.
4

Add the tomato paste & spices, and fry until all hot.
5

And any herbs, salt, pepper to taste. Enjoy!
6