Snicker fudge
Found this recipe love snickers and wow its amazing
Cooking Instructions
- 1
FIRST LAYER
- 2
Lightly spray 9x13 baking pan with spray
- 3
Over medium heat melt milk choc chips, p.b. and butterscotch in small pan
- 4
Stir until completely melted pour into lightly greased pan, even out and refrigerate until set
- 5
SECOND LAYER
- 6
Melt butter over medium-high heat in sauce pan
- 7
Add sugar and evaporated milk, bring to boil then cook for 5 minutes, stir constantly
- 8
Remove from heat and quickly mix in marshmallow, p.b. and vanilla
- 9
Add peanuts to mix, and spread evenly over choc mix
- 10
THIRD LAYER
- 11
Melt caramels and heavy cream over low heat until smooth
- 12
Pour over peanut mix refrigerate until set
- 13
FOURTH LAYER
- 14
Repeat step one
- 15
Melt choc, butterscotch, and p.b. over low heat until smooth
- 16
Pour over caramel layer refrigerate for at least 1 hour
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