Marinated Black Olives

Name: Marinated Black Olives
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 100 grams black unpitted olives; 1 handful pickled garlic cloves; 1/2 tsp dried wild oregano; 1 clove garlic, finely chopped; 1/2 fresh lemon juice; pinch hot paprika; 1/4 tsp onion salt; 1 tsp olive oil, extra virgin; 1/4 tsp pimento

Rae @LoveRae

I love marinating my own olives.

Rae @LoveRae

I love marinating my own olives.

Saved

Ingredients

5 mins

2 servings

100 gramsblack unpitted olives
1 handfulpickled garlic cloves
1/2 tspdried wild oregano
1 clovegarlic, finely chopped
1/2fresh lemon juice
pinchhot paprika
1/4 tsponion salt
1 tspolive oil, extra virgin
1/4 tsppimento

Saved

Steps

5 mins

1

Combine all the ingredients together in a small bowl and mix well.
2

Place in fridge for at least an hour so it marinades all the flavours together.
3

Adjust the ingredients accordingly to your own taste. This is one of the variations I enjoy.

Saved

Cooksnaps

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Rae @LoveRae

on November 14, 2014 19:31

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.

Keywords

Lemon Onion Pimento Pickle Garlic

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Marinated Black Olives

Marinated Black Olives

Ingredients

Steps

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