Crock pot buffalo chicken pasta
I use a lot more Buffalo sauce then what I put in the recipe. I like it really hot. So mine will usually be richer in color than yours.
Crock pot buffalo chicken pasta
I use a lot more Buffalo sauce then what I put in the recipe. I like it really hot. So mine will usually be richer in color than yours.
Open in Cookpad AppSteps
- 1
Cube the chicken breast. Put it in the crock pot and add the cream cheese, and 1/4 cup Louisiana wing sauce. Cook on low for 8 hours.
- 2
When your ready to serve, boil water and cook noodles. Add the cooked noodles, and mozzarella cheese to the crock pot and mix together.
- 3
Plate the dish and serve with a dollop of sour cream on top, garnish with dried chive.
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