Jalapeño Popper Dip

Name: Jalapeño Popper Dip
Total time: 900 s
Cuisine: American
Ingredients: 8 oz cream cheese; 1 quart sour cream; 8 tbsp diced jalapeños; 8 oz shredded sharp cheddar cheese; Panky crumbs; shredded parmesan cheese

anewton2 @cook_3067832

Taunton, Massachusetts

Jalapeño Popper Dip

anewton2 @cook_3067832

Taunton, Massachusetts

Saved

Ingredients

15 mins

8 ozcream cheese
1 quartsour cream
8 tbspdiced jalapeños
8 ozshredded sharp cheddar cheese
Panky crumbs
shredded parmesan cheese

Saved

Steps

15 mins

1

Preheat oven to 385°
2

Melt cream cheese in a bowl, then mix in sour cream, cheddar cheese, and jalapeños. I like to add in some of the juice too
3

In a glass pan, spray pam, then add half the cream cheese mixture to cover bottom.
4

Sprinkle Panko crumbs over, then parmesan cheese to cover the layer.
5

Layer the rest of the sour cream mixture in top.
6

Sprinkle another layer of parmesan cheese, then top with Panko crumbs.
7

Cover with tin foil and bake 40 min.
8

Remove tin foil and bake additional 10 minutes.