Orange Hazelnut Cookies with Chocolate Chips
Here is a quick & easy recipe for delicious drop cookies with soft & crumbly texture. Toasted hazelnuts match perfectly with orange flavor. The small amount of sugar produces a mild sweetness, which allows you to taste the chocolate better.
Orange Hazelnut Cookies with Chocolate Chips
Here is a quick & easy recipe for delicious drop cookies with soft & crumbly texture. Toasted hazelnuts match perfectly with orange flavor. The small amount of sugar produces a mild sweetness, which allows you to taste the chocolate better.
Open in Cookpad AppSteps
- 1
In the bowl of your mixer put butter & sugar. Beat until light & fluffy.
- 2
Add salt, orange zest, vanilla extract and the egg. Mix for 2 min. Continue adding the orange juice.
- 3
Sift half of the flour & the baking powder into the mixture. Beat slowly for 2 min. Mix in the hazelnuts & the chocolate chips.
- 4
Sift the rest of the flour into the mixture & beat slowly until well combined. Cover with plastic wrap and refrigerate for 30 min.
- 5
Dip two teaspoons or a small scoop in a bowl with water. Scoop cookies & drop them on baking sheets covered with baking paper.
- 6
Bake in a preheated oven, at 180°C / 350°F, for 20 min.
- 7
Put them on a wire rack and wait for them to cool completely. Enjoy!
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