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Gowtel acha
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A picture of Gowtel acha.

Gowtel acha

Anthonia Madogwe
Anthonia Madogwe @cook_7573431

Gowtel acha is a native food from plateau state. Very nutritious especially for the aged.

Gowtel acha is a native food from plateau state. Very nutritious especially for the aged.

Read more

Gowtel acha

Anthonia Madogwe
Anthonia Madogwe @cook_7573431

Gowtel acha is a native food from plateau state. Very nutritious especially for the aged.

Gowtel acha is a native food from plateau state. Very nutritious especially for the aged.

Read more
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Ingredients

4 servings
  • 5 cupsacha
  • 1 medium size cabbage
  • fresh pepper
  • biscuit bone
  • salt to taste
  • 2maggi cubes
  • 1big size onions
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Steps

  1. 1

    Wash your biscuit bone put in the pot,spice and put it to boil until it becomes tender.

  2. 2

    Add sufficient water to your meat stock add your fresh pepper, onions and spices.

  3. 3

    Add your acha to the boiling stock and leave for 20_30mins.

  4. 4

    Add your cabbage and other vegetables as desired.

  5. 5

    Stem for a while and bring down. Food is ready.

  6. 6

    Try it and thank me later.

    A picture of step 6 of Gowtel acha.
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Anthonia Madogwe
Anthonia Madogwe @cook_7573431
on October 04, 2017 08:34

Comments

Moronkeji Damilola
Moronkeji Damilola @cook_27163728
November 11, 2020 19:16
Does Acha have a English name
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Add a comment
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