Amy's Lasagna

Name: Amy's Lasagna
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb ground beef; 1/2 lb Italian sausage; 1 small package of sliced or diced pepperoni; 12 lasagna noodles (3 extra if any breakage); 1 jar prego chunky garden spaghetti sauce; 1/2 jar prego sausage spaghetti sauce; 1-12 oz. can manwich sauce; 1 medium onion, diced; 1/2 of green pepper, diced; 1 tbsp minced garlic or 2 cloves; 1 tbsp onion powder; 3 tbsp season salt; 1 tbsp black pepper or to taste; 2 tbsp olive oil; 1 (8 oz.) package of shredded pepper jack cheese or 6 sandwich slices; 1 (4 oz.) package of shredded parmesean cheese; 1 (8 oz.) package of shredded Italian blend cheese

alovely5236 @cook_3051339

If you want a filling & hearty meal, this is it!

alovely5236 @cook_3051339

If you want a filling & hearty meal, this is it!

Saved

Ingredients

1 hour

4 servings

1/2 lbground beef
1/2 lbItalian sausage
1small package of sliced or diced pepperoni
12lasagna noodles (3 extra if any breakage)
1 jarprego chunky garden spaghetti sauce
1/2 jarprego sausage spaghetti sauce
1-12 oz.can manwich sauce
1medium onion, diced
1/2of green pepper, diced
1 tbspminced garlic or 2 cloves
1 tbsponion powder
3 tbspseason salt
1 tbspblack pepper or to taste
2 tbspolive oil
1 (8 oz.)package of shredded pepper jack cheese or 6 sandwich slices
1 (4 oz.)package of shredded parmesean cheese
1 (8 oz.)package of shredded Italian blend cheese

Saved

Steps

1 hour

1

This recipe is very hearty, cheesy & meaty.
2

Heat olive oil & place green peppers & onions. Cook for almost 10 minutes, then add garlic.
3

After about 5 minutes add all meats. Cook until brown, then drain grease in a colander. When drain place back into pot.
4

In mean time start boiling noodles as directed on package, then drain in colander.
5

In a bowl, mix all sauces together. Then you're ready to assemble.
6

Preheat oven to 400°.
7

In a 13x9 in. pan place a little sauce in bottom of pan so noodles won't stick.
8

Put down first layer of 3 noodles, then 1/2 meat mixture. Put 1/3 amt sauce on top, then 1/2 package of both Italian blend cheese & pepper jack. If you don't have shredded then save pepper jack for next layer.
9

Repeat step #8, then put last layer of noodles on top. If you didn't have the shredded pepper jack, add the slices in this step.
10

Pour rest of sauce on top & then all of parmesean cheese.
11

Cover with foil & bake for 30 minutes. Then take off foil & bake for 10 more minutes.
12

Serve with salad, garlic bread, or veggies.