Cooking Instructions
- 1
Heat oil in pan
- 2
Mix all dry seasonings in a bowl
- 3
Toss shrimp in Seasonings
- 4
Drop shrimp in pan
- 5
Bring water to boil and season water with salt
- 6
Add grits go boiling water
- 7
Stir will they thicken
- 8
Turn shrimp to sear on both sides
- 9
After 5 minutes add all cheeses to grits
- 10
Remove shrimp after searing for 2-3 minutes each side
- 11
Plate grits and garnish with green onions and black pepper
- 12
Add shrimp in center
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