Preheat oven to 350º

Mix all dry ingredients in a bowl and set a side.

Mix all wet ingredients in separate bowl with mixer until all incorporated.

Slowly mix in dry ingredients until a smooth batter

Fill muffin cups 3/4 full.

Bake for 20 to 25 minutes or toothpick test clean.

Let cool completely and add cream cheese frosting.

Try not to eat them all yourself. ; )