Mix pineapple (juice and all) with sugar, flour and eggs. Mix well.

Butter bread and cut into cubes. You can remove the crust but I dont. Any bread you prefer will work.

Pour pineapple mix into 2 quart baking dish.

Top mixture with the bread cubes. Press bread down slightly into the mixture.

Bake at 350°F uncovered for 45 to 50 minutes or until set and browned.