Garlicky Green Beans

Name: Garlicky Green Beans
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 quart Green Beans w/ liquid; 1 tbsp Bacon Grease (or favorite oil); 1 tbsp minced garlic; 3 dash salt; 3 dash ground black pepper

Julie T. @JThomps89

You can never go wrong with green beans and a hint of bacon. Trust me.

Julie T. @JThomps89

You can never go wrong with green beans and a hint of bacon. Trust me.

Saved

Ingredients

30 mins

4 servings

1 quartGreen Beans w/ liquid
1 tbspBacon Grease (or favorite oil)
1 tbspminced garlic
3 dashsalt
3 dashground black pepper

Saved

Steps

30 mins

1

Dump your jar of homegrown (canned or precooked) green beans into a large skillet
2

Add a tablespoon of bacon grease (***this tastes the absolute best) or your favorite oil like olive oil or vegetable oil. Heck go all out and throw some bacon in if you want.
3

Add the minced garlic. Fresh is always best!
4

Dash it with your salt and pepper.
5

Bring to a boil on high heat.
6

Turn the heat down to medium range and simmer until most of the liquid is absorbed. Around 25 minute's.
7

Plate and serve with favorite side! It goes good with this recipe.
https://cookpad.wasmer.app/us/recipes/367871-beef-mash-smash

Beef & Mash Smash
8

Take a photo and dig in!