The California Steak Pie

Name: The California Steak Pie
Cuisine: American
Ingredients: 12 Eggs; 1 tbsp Baking powder; 10 California chilies; 1/2 lb Thin slices steak; 2 cup Shredded Monterey Jack chees plus 1/2 cup; 2 clove Garlic; 1/2 Diced onion; 1/2 cup Heavy cream; 1 stick Melted butter; 1 tbsp Cooking oil; 1 Garlic salt; 1 Oregano; 1 Pepper; 1 Chicken bullion; 1/2 Cumin; 1 Sour cream; 1 Shredded lettuce; 1 Salsa; 1 Diced onions

summerplace @cook_3876776

A different take on my chili Rellano casserole. Just spruced up to the extreme!🍛

summerplace @cook_3876776

A different take on my chili Rellano casserole. Just spruced up to the extreme!🍛

Saved

Ingredients

12Eggs
1 tbspBaking powder
10California chilies
1/2 lbThin slices steak
2 cupShredded Monterey Jack chees plus 1/2 cup
2 cloveGarlic
1/2Diced onion
1/2 cupHeavy cream
1 stickMelted butter
1 tbspCooking oil
Seasonings
1Garlic salt
1Oregano
1Pepper
1Chicken bullion
1/2Cumin
Toppings
1Sour cream
1Shredded lettuce
1Salsa
1Diced onions

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Steps

1

Start by preheating your oven to 375°F place your California chilies in a baking dish bake till chiles are tender and a little toasty. Once done add chiles to a zip lock bag for about 20 minutes to let them sweat. Once sweated take out pull off tops and pull off skin on them. Open them up and take out seeds, chop and set aside
2

Now preheat oven to 400°F, place a springform pan on a baking dish and spray your springform well with cooking spray.
3

Now dice your steak cook with tbspn oil, your 2 cloves of minced garlic and your diced onion. Add a lil garlic salt as desired. Cook steak till just about done let cool set aside.
4

In a small bowl add your flour and baking powder mix lightly. Now in a large bowl add in your eggs with milk and cooled melted butter scramble well. Now add in your flour mixture, seasonings and combine well. Now add your cooled steak and 2 cups of cheese incorporate well.add your chunky mixture to springform.
5

Bake for 17 minutes, lower down heat to 350 add your 1/2 cup of cheese to top and bake another 29 to 30 minutes. Check that your piece comes out clean by poking with a knife. Let cool for 20-30 minutes
6

Now top with your toppings of choice enjoy!
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