Steps
- 1
Chop almonds and grind sugar into powder and keep aside
- 2
Heat kadai and add desi ghee
- 3
Roast besan on sim gas...keep on stirring so that it does not burn
- 4
Keep rosting till ghee leaves side
- 5
Now it's time to add almonds
- 6
Now add powdered sugar
- 7
Mixture is ready. It's time to make ladoos.
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