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Namak pare(Matri)
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A picture of Namak pare(Matri).

Namak pare(Matri)

Neha Ankit Gupta
Neha Ankit Gupta @cook_8335866
JAIPUR(Rajasthan)

#diwalidelights
Traditional North Indian snack

#diwalidelights
Traditional North Indian snack

Read more

Namak pare(Matri)

Neha Ankit Gupta
Neha Ankit Gupta @cook_8335866
JAIPUR(Rajasthan)

#diwalidelights
Traditional North Indian snack

#diwalidelights
Traditional North Indian snack

Read more
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Ingredients

  • 500 gramMaida
  • 4-5 tbspOil (make sure amt of oil is enough to make proper muttya)
  • 1 spoonAjwain
  • to tasteSalt
  • Oil for deep frying
  • Lukewarm water for making dough
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Steps

  1. 1

    Mix oil salt ajwain with maida and mix it with hands jab tak ye dry or crunchy na ho jaye.

  2. 2

    Now ise rhk de 20 -25 minutes then make dough with lukewarm water and let it stay again for 20 minutes.

  3. 3

    Then make a round and thick roti and cut it in strips or any shapes and fry it with medium flame and you can give the shape as you wish with the help of cookie cutter I made star shape for my son.

  4. 4

    Note:do not make dough smooth

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Neha Ankit Gupta
Neha Ankit Gupta @cook_8335866
on October 16, 2017 17:34
JAIPUR(Rajasthan)
I cook only eggless and vegetarian dishes.Each recipe added here is tried and tasted by me.Some recipes are mine,some are inspired by other and in some I just took cluse to adapt them in my ways.My blog https://hppycookingwithme.blogspot.in/?m=1My Fb page https://www.facebook.com/HppyCookingWithMe/My youtube channelhttps://www.youtube.com/channel/UCRtGylaPn8VaZAirsko-m2g
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