Sour Cream & Onion Crusted Pork Chops

Tired of using the same seasonings that you normally use for chops. My husband decided to do this on a whim. Even without using salt. Taste amazing!!!!!
Sour Cream & Onion Crusted Pork Chops
Tired of using the same seasonings that you normally use for chops. My husband decided to do this on a whim. Even without using salt. Taste amazing!!!!!
Steps
- 1
Clean chops and set to the side; preheat oven at 375°F.
- 2
Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips.
- 3
Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack.
- 4
Place chops in oven and cook for 30-35 min.
- 5
You can plate it with your favorite pasta. Enjoy!!!!
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