A picture of Vermicelli Barfi.

Vermicelli Barfi

Aneeta Rai @cook_8274486

Vermicelli Barfi

Aneeta Rai @cook_8274486

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Ingredients

100 gmvermicelli
500 mlmilk
2 spoonsghee
5 spoonssugar
1/4 spooncardamom powder
2 spoonscrushed dry fruits

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Steps

1

Kardahi me ghee garam karke vermicelli halka Brown hone tak fry karni hai.
2

Fir sugar mix karna aur milk dalna hai.
3

Medium flame me vermicelli aur milk ko axi tarah pak kar thick hone dena hai.
4

Fir cardamom powder dalke mix karni hai.
5

Ab grease ki hui plate me dalke axi tarah failake uper se dry fruits dalkar hatheli se thap thapani hai.
6

Fir thanda hone dijiye aur barfi shape me cut kijiye.Bas ready hai delicious vermicelli barfi.

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Cooksnaps

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Aneeta Rai @cook_8274486

on October 18, 2017 16:42

Nepal

Simple living simple thinking.

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