A picture of Crispy Shallow Fried Courgettes/Zucchini..Super Amazing (•ิ_•ิ).

Crispy Shallow Fried Courgettes/Zucchini..Super Amazing (•ิ_•ิ)

Irmgard Gater @MonkeyBra1n

Warrington, England

My Italian friend told me about this last night so I had a bit of spare time, was bit hungry before lunch so gave it a try. A bit messy but super yummy & worth it. I got my portion to 108 calories. May be better deep fried in corn oil & best eaten as soon as they are cooked.

My Italian friend told me about this last night so I had a bit of spare time, was bit hungry before lunch so gave it a try. A bit messy but super yummy & worth it. I got my portion to 108 calories. May be better deep fried in corn oil & best eaten as soon as they are cooked.

Crispy Shallow Fried Courgettes/Zucchini..Super Amazing (•ิ_•ิ)

Irmgard Gater @MonkeyBra1n

Warrington, England

My Italian friend told me about this last night so I had a bit of spare time, was bit hungry before lunch so gave it a try. A bit messy but super yummy & worth it. I got my portion to 108 calories. May be better deep fried in corn oil & best eaten as soon as they are cooked.

My Italian friend told me about this last night so I had a bit of spare time, was bit hungry before lunch so gave it a try. A bit messy but super yummy & worth it. I got my portion to 108 calories. May be better deep fried in corn oil & best eaten as soon as they are cooked.

Saved

Ingredients

15 mins

Courgette thinly sliced I used side of cheese grater
plain flour
Beaten egg
pinchsalt
1Corn oil for deep frying but I used 1 cal & shallow fried

Saved

Steps

15 mins

1

Mix salt with flour
2

Beat egg
3

Slice courgette
4

Dip courgette slices in egg then coat with the flour mix.
5

Shallow fry with 1 cal turning over or deep fry in corn oil until golden brown & crispy.
6

Enjoy 😘

Saved

Cooksnaps

Saved

Irmgard Gater @MonkeyBra1n

on May 06, 2015 12:28

Warrington, England

I'm back but not cooking or baking much due to health issues arising many years ago.. But I'm glad cookpad saved all my recipes..

Comments

kairiblue @cook_3469965

July 03, 2015 03:23

:monkey I cooked these up as a side dish with chickpeas and a bit of paprika and lime juice, went very nice with our curry.

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