Cabbage Soup

Name: Cabbage Soup
Total time: 900 s
Yield: 7 servings
Cuisine: American
Ingredients: 3 cup nonfat beef broth or vegetable broth or non fat chicken broth (beef broth is the best); 1 tbsp tomato paste; 2 garlic cloves, minced; 1/2 yellow onion; 2 cup chopped cabbage; 1/2 cup chopped carrot; 1/2 cup green beans; 1/2 cup chopped zucchini; 1/2 tsp oregano; 1/2 tsp basil; 1 pepper

cookingkid101 @cook_3212082

Sykesville, Maryland

food.com

cookingkid101 @cook_3212082

Sykesville, Maryland

food.com

Saved

Ingredients

15 mins

7 servings

3 cupnonfat beef broth or vegetable broth or non fat chicken broth (beef broth is the best)
1 tbsptomato paste
2garlic cloves, minced
1/2yellow onion
2 cupchopped cabbage
1/2 cupchopped carrot
1/2 cupgreen beans
1/2 cupchopped zucchini
1/2 tsporegano
1/2 tspbasil
1pepper

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Steps

15 mins

1

spray pot with non stick cooking spray
2

saute onions, carrots, and garlic for 5 minutes
3

add broth, tomato paste, cabbage, green beans, basil, oregano, and pepper to taste
4

simmer for about 5-10 minutes or until all of the vegetables are tender
5

add zucchini and simmer for another 5 or so minutes
6

Serve hot and enjoy!!!