A picture of Homemade Chili.

Homemade Chili

Jennifer Reefer @cook_2740336

Homemade Chili

Jennifer Reefer @cook_2740336

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Ingredients

2 lbground beef
1onion, chopped
1green pepper, chopped
14 ozpinto beans, drained
14 ozkidney beans, drained
1 clovegarlic, minced
28 ozdiced tomatoes, with juice
28 ozcrushed tomatoes, with juice
1 tsporegano
1 tspground cumin
1 tspground black pepper
1 tspcayenne pepper

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Steps

1

Brown meat along with onion, garlic, & green pepper.
2

Drain grease.
3

Add spices and beans.
4

Stir together.
5

Add tomatoes and bring to a boil.
6

Lower heat and simmer for 10-15 minutes, stirring occasionally.
7

May need to double up on the spices.

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Cooksnaps

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Jennifer Reefer @cook_2740336

on August 10, 2015 23:05

Boone, Iowa

I am happily married to my best friend and we both love to cook and find new twists to our favorite foods.

Comments (3)

Deb Newsom @cook_4501956

February 13, 2016 19:07

Your chilli is the one for me. Not spicy

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