Dip European-style bread into this creamy soup and enjoy the flavors of Italian cuisine. The rich taste of mushrooms combined with the hearty potatoes is pure happiness!

A delicious, plant-based potato soup that will "feed your cells and your soul." This is adapted from the No Meat Athlete cookbook. It's super easy, and you can batch cook it too!

I just roughly estimated without exact Measurements, for future reference

Easy on your pocket and easy to make. But so nice.

There wasn't a specific reason that motivated me to create this recipe. I simply enjoy experimenting in the kitchen, and the result was this delicious cream or soup (whichever you prefer to call it).

I moved to Denmark a couple of months ago. In this cold country, soups and lentils are the best comfort food one can ask for. When the weather is dark and grim, a large bowl of soup fuels my soul.

Recipe from Country Living.I cooked it for 3 hours and the taste is fantastic.

One of our favorite soups. It's hearty, creamy and warm, and you only need a few ingredients. This goes well with fish (some times I even put some fish in the soup like chowder!).

This puréed soup is fantastic. Served hot it will warm you up in the winter. Served cold it is a refreshing lunch in the summer. Don’t forget the garnishes.#vegetarian

I had a great vegetable cream soup at a family-owned restaurant in Mexico and was feeling inspired to come up with my own take on it. I happen to love green-colored food, which is why I chose to use a lot of chard, but I'm sure this would work also with another heavy leafy green like kale or spinach.

Sometimes hot and humid weather causes a loss of appetite. In that case, cold soup would be good for you!You can enjoy this soup hot or cold. But, I would say 2nd day cold soup is sweeter, richer, and very tasty!Potato contains lots of vitamin C and also has an effect for fatigue recovery. Onion has a great effect to reduce blood pressure. Chive has many great effects too. It's said to bring a faster recovery from fatigue, promotes blood circulation, increases appetite, and more! A perfect topping for this soup to make it vivid and healthier!My mom often cooked the cold soup in summer when I was a kid. It would be good not only for supper, but also as a morning soup to wake you up or bring in a cold container for lunch!#backtoschool

Tried this soup last year it was 4th one I made and I forgot about it. Went shopping and organic leeks were on sale so here it is.