Steps
- 1
Boil water and use it to wash the omens thoroughly
- 2
Place omens in water then boil for around 10minutes
- 3
Place onions and cooking oil in the sufuria and add cooking oil.
- 4
Stir and when they start to turn brown add tomatoes.
- 5
Stir and add royco and curry powder. Also salt and water
- 6
Cover for 3-5minutes then serve.
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