Cheesy Baked Macaroni

Name: Cheesy Baked Macaroni
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/2 cup Uncooked macaroni; 1/2 cup Onions; 3 tbsp Butter or margarine; 3 tbsp Flour; 1 3/4 cup Milk; 1 tsp Salt; 2 cup Cheddar cheese; 1 cup Sour cream

Debra Marshall @cook_3247321

Montreal, Quebec

Found this recipe on a newspaper many many years ago. My whole family always wants me to make it for them! It's the sour cream that gives it that bite😉

Debra Marshall @cook_3247321

Montreal, Quebec

Found this recipe on a newspaper many many years ago. My whole family always wants me to make it for them! It's the sour cream that gives it that bite😉

Saved

Ingredients

30 mins

6 servings

1 1/2 cupUncooked macaroni
1/2 cupOnions
3 tbspButter or margarine
3 tbspFlour
1 3/4 cupMilk
1 tspSalt
2 cupCheddar cheese
1 cupSour cream

Saved

Steps

30 mins

1

Cook macaroni el Dente and put aside
2

Sauté onion in butter until tender
3

Blend in flour and salt
4

Gradually stir in milk, cook over medium heat stirring until thickened
5

Reduce heat to low. Add cheese and sour cream until melted
6

Combine sauce and cooked macaroni.Mix well
7

Pour in to a 8 or 9 inch square pan and bake at 350°F for 30 minutes
8

I usually double this recipe and use a 9x13 inch pan. I also shred more cheese for the top!