Pink Parantha

Name: Pink Parantha
Cuisine: American
Ingredients: 2 cup Wheat flour; Beetroot puree 1/2tblspn; 4 Boil potato; 2 Green chilli; Sauf pwdr half tspn; Dhaniya pwdr half tspn; Red chilli pwdr; 1 pinch Hing; Salt; Green coriender; Refind oil

Nikki Shrotriya @cook_7762405

Pink Parantha

Nikki Shrotriya @cook_7762405

Saved

Ingredients

2 cupWheat flour
Beetroot puree 1/2tblspn
4Boil potato
2Green chilli
Sauf pwdr half tspn
Dhaniya pwdr half tspn
Red chilli pwdr
1 pinchHing
Salt
Green coriender
Refind oil

Saved

Steps

1

First take a bowl.add wheat flour beetroot puree nd lil bit of salt nd make a soft dough with the help of water.
2

Now take another bowl.add boil potato red chilli pwdr dhaniya pwdr sauf pwdr hing green chilli salt nd dhaniya patti.mix it well.
3

Now put tva on the gas.take a ball from the dough nd fill potato mixture like allo parantha.nd make parantha from refind oil.enjoy this pink parantha with chatni or curd :-)