Roast chicken leg with apple and blue cheese potato salad.

robisroyal @cook_3778160
Roast chicken leg with apple and blue cheese potato salad.
Cooking Instructions
- 1
preheat oven 180ºc
- 2
place chicken pieces on baking tray
- 3
mix together all dry ingredients and rub half of the mixture into the chicken
- 4
place chicken into oven for around 45 minutes
- 5
whilst chicken is cooking add cheese and mayo into a large mixing bowl, add kidney beans and grate in carrot and apple.
- 6
Whilst potatoes are still warm add to the mayo and cheese mixture. stirr together gently.
- 7
season potato salad to taste with remaining dry rub to taste.
- 8
take chicken out of the oven and rest for 5 minutes.
- 9
plate and serve with a side of round lettuce
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