Lard Na Made from Wonton wrapper

Name: Lard Na Made from Wonton wrapper
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 packages wonton wrapper; 1 tbsp Maggie's soy sauce; 1 lb imitation crab meat; 1/2 large sweet onion; 1 clove minced garlic; 1 tsp minced ginger; 1 bunch broccoli; 1 dozen baby Portobello mushrooms; 2 cup chicken broth; 2 tbsp Maggie's soy sauce; 1 lb shrimp; 1 tbsp canola oil; 1 tbsp sweet soy sauce; 1/2 bunch cabbage; 2 tbsp corn starch; 1/2 cup chicken broth

BobbiMongkhon @cook_2739399

Boise, Idaho

The non authentic version Thai noodle dish that's very delicious and best when served steaming hot. Not authentic because it's what I had in the fridge but it's still tastey! You can substitute your fav veggies.

I'm horrible about measuring. Taste as you go.

BobbiMongkhon @cook_2739399

Boise, Idaho

I'm horrible about measuring. Taste as you go.

Saved

Ingredients

20 mins

4 servings

Noodles & imitation crab
1 packageswonton wrapper
1 tbspMaggie's soy sauce
1 lbimitation crab meat
veggies & shrimp
1/2 largesweet onion
1 cloveminced garlic
1 tspminced ginger
1 bunchbroccoli
1 dozenbaby Portobello mushrooms
2 cupchicken broth
2 tbspMaggie's soy sauce
1 lbshrimp
1 tbspcanola oil
1 tbspsweet soy sauce
1/2 bunchcabbage
gravy
2 tbspcorn starch
1/2 cupchicken broth

Saved

Steps

20 mins

1

Boil hot water in medium pot with tablespoon of canola oil
2

Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely
3

remove from heat and strain, run cold water to stop the cooking
4

heat a wok or large pan, add oil, pinch of garlic and pinch of ginger
5

Add noodles & crab, 1tbs of Maggi's soy sauce
6

let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates
7

heat wok on medium high, Add canola oil, pinch of garlic and ginger
8

Add all veggies except for the mushrooms
9

Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir
10

in a separate bowl, mix 2 tbs corn starch and chicken broth
11

Add chicken broth and corn starch mix
12

let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick