Double Chocolate Coca Cola Cake

Name: Double Chocolate Coca Cola Cake
Total time: 1500 s
Cuisine: American
Ingredients: 1 cup Coca-Cola (real, not diet); 1/2 cup oil; 1 stick butter; 3 T cocoa; 2 cups sugar; 2 cups flour; 1/2 t salt; 2 eggs; 1/2 cup buttermilk; 1 t baking soda; 1 t vanilla extract; Frosting; 1 stick butter; 3 T cocoa; 6 T cream or milk; 1 t vanilla extract; 3 3/4 cups confectioner's sugar

bhlangdon @brookeworm1

Double Chocolate Coca Cola Cake

bhlangdon @brookeworm1

Saved

Ingredients

20-25 min

1 cupCoca-Cola (real, not diet)
1/2 cupoil
1 stickbutter
3 Tcocoa
2 cupssugar
2 cupsflour
1/2 tsalt
2eggs
1/2 cupbuttermilk
1 tbaking soda
1 tvanilla extract
Frosting
1 stickbutter
3 Tcocoa
6 Tcream or milk
1 tvanilla extract
3 3/4 cupsconfectioner's sugar

Saved

Steps

20-25 min

1

In a saucepan, mix Coca-cola, oil, butter and cocoa and bring to a boil.
2

In mixing bowl, combine sugar, flour, and salt. Pour boiling cola mixture over flour mixture and beat well.
3

Add eggs, buttermilk, baking soda and vanilla. Beat well.
4

Pour mixture into greased and floured 13x9 in baking pan. Bake at 350 degrees for 20-25 min. Remove from oven and let cool approx. 10min before frosting.
5

Frosting: In a saucepan, combine butter, cocoa and milk. Heat until butter melts. Combine with remaining ingredients and beat well. Spread on the cake while it's still warm.