Sam aloo ki sabji

Name: Sam aloo ki sabji
Cuisine: Indian
Ingredients: 250 gm chopped sam; 4 medium boiled and chopped with out skin; 1 cup chopped coriander leaves; 1 inch fine chopped ginger; 2 green chilli chopped; 1 table spoon jeera; 1/2 red chilli powder; 1/4 table spoon turmaric powder; 1 table spoon dhaniya powder; 2 pinch Garam masala; 2 spoon oil; 1 Salt as par test; 1 pinch hing

Usha Varshney @cook_9234935

Alighar

beans potato ki sabji

Usha Varshney @cook_9234935

Alighar

beans potato ki sabji

Saved

Ingredients

250 gmchopped sam
4medium boiled and chopped with out skin
1 cupchopped coriander leaves
1 inchfine chopped ginger
2green chilli chopped
1 table spoonjeera
1/2red chilli powder
1/4 table spoonturmaric powder
1 table spoondhaniya powder
2 pinchGaram masala
2 spoonoil
1Salt as par test
1 pinchhing

Saved

Steps

1

Sab se pehle gas par kadai rakh kar oil dal kar garamkare or jeera hing dal fry kar turmaric powder little salt or sam dal fry kar 5 minutes lid se dhakh kar cook karo
2

Ab aap boil aloo or little salt dal kar kar 2 minute lid se dhakh kar cook karo lid khol kar sabhi ingredients spread kar mix karein
3

Lijiye aap ki sam aloo ki sabji ready hai garmagarm chapati ya paratha ke sath sarve karein enjoy friends thanks