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Banging Brussel Sprout Medley
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A picture of Banging Brussel Sprout Medley.

Banging Brussel Sprout Medley

Amira Johnson
Amira Johnson @cook_2706877

My family loved,love,love this dish! I made it for meatless night in my home and it's become one of our favorite autumn to winter meals.

My family loved,love,love this dish! I made it for meatless night in my home and it's become one of our favorite autumn to winter meals.

Read more

Banging Brussel Sprout Medley

Amira Johnson
Amira Johnson @cook_2706877

My family loved,love,love this dish! I made it for meatless night in my home and it's become one of our favorite autumn to winter meals.

My family loved,love,love this dish! I made it for meatless night in my home and it's become one of our favorite autumn to winter meals.

Read more
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Ingredients

  • 2Brussel sprouts
  • 1Butternut squash
  • 1Rutabaga
  • 2 tbspOlive oil
  • 2 tbspHoney
  • 1 dashCracked black pepper
  • 1 pinchNutmeg
  • 1Squeeze half of fresh lemon
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Steps

  1. 1

    Cut up all the veggies and drizzle the oil,honey and cracked pepper in a med mixing bowl! Transfer to oven safe pan, casserole dish or any baking dish!

  2. 2

    Cook on 375 for approximately 45 min., turning from time to time to get sizzle on all sides.

  3. 3

    For added flavor, squeeze a half lemon and sprinkle a pinch of nutmeg.

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Amira Johnson
Amira Johnson @cook_2706877
on December 17, 2014 11:58

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Keywords

Lemon Brussel Sprout Honey Sprout Pepper Butternut Rutabaga

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