Sausage chicken and mushroom gravy
rich layered flavors
Cooking Instructions
- 1
Cut your chicken heat pan
- 2
Slice your sausage add to pan with a little bit of sunflower oil
- 3
Add chicken add mushrooms and spices
- 4
Add flour
- 5
Stir in well
- 6
Add broth if its to thick add water to thin out
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