Quick Cheesy BBQ Meatloaf

I just came up wirh this today. Sounded yummy :-)

My wife likes meatloaf and asks me to make it often, so I experiment with different ingredients and techniques. This is one of her favorites

My kids and I wanted to experiment with a basic meatloaf recipe. Prep time 10 minutes, cook time 50 minutes. I think I need to change servings from 6 to 1 adult and 2 teens in one sitting. As the adult I only got a normal serving size.

before cooking

Sweet BBQ meatloaf topped with Bacon

This is yet another one of those spur-of-the moment recipes which I love. Not only are they great for exercising creativity, they're also extra satisfying when they turn out well. Which this one definitely did. This time around, it started with a package of mince. The original plan was to turn it into smashburgers or koftas, but my wife requested meat loaf instead. So it was off to the market to get some ingredients. As I walked through the cheese aisle it occured to me that I could make the loaf a hundred times more interesting by adding cheese to it. And maybe not just sprinkled cheese on top, but somehow stuffed inside the loaf so it'd get all gooey and melty. Needless to say, I finished the shopping trip lickety-split and zipped straight home to get to work. As I said off the top, the dish turned out well. That's actually an understatement, because between my wife and I (our daughter ate ahead, because it's a school night) we managed to finish half of a pretty big loaf, along with a healthy serving of mashed potatoes. So yeah, there you go. Barbecue cheeseburger meatloaf. It's a thing, it's delicious, and you should give it a try.

This is a super easy and flavorful recipe. I generally buy 20# of ground beef when it's on sale. The recipe is for 3# of ground beef... one for now and one for later. You can freeze.

Added some brown sugar and some sweet baby rays brown sugar recipe was delish. Good mothers day dinner!

This is my sister Dee-Dee's go-to meatloaf, her family's favorite for decades. Quick, easy, and so flavorful! Makes 2 medium sized loaves. We've also shaped into large meatballs, which is great for freezing when you're feeding just 1 or 2 and don't want to cook a whole meatloaf.

This can be done with or without the bacon. Good tangy flavor.

I wanted to try something different and never tried ground chicken.

Bison meat is so much tastier than ground beef, and it's leaner, too! Also, because bison is a naturally lean and muscular animal, they aren't injected with steroids and hormones.

I made and cooked two meatloaves so I could freeze one for a later dinner. After I defrosted it , I decided to serve it in a new way and what doesn't taste great with bacon, cheese and barbecue sauce? We rarely have "leftover" meatloaf but I think I'll make two from now on! Maybe next time I'll use sauce, pepperoni and mozzarella. Yum!!

Yummy meatball style meatloaf

I love meatloaf and have a variety of meatloaf recipes posted. This is just something slightly different to do with it going with Asian flavourings such as ginger and 5 spice

My mom used to make a brown sugar & ketchup glaze for meatloaf! I was going to make meatloaf one day & had no ketchup so I tinkered around a bit & came up with this!

MY MINI MEATLOAF VERSIONCHEESY AND JUICYLOVING IT

Easy Breezy and Super Versatile!