SHAKSHUKA with twist

Name: SHAKSHUKA with twist
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 3 tablespoon olive oil mix with 1 teaspoon of butter; I medium sweet onion peeled and diced; 3 clove garlic peeled and sliced; 1/2 cup colored pepper with one chili pepper finely diced; 1/4 cup mushrooms (optional) I love; 1 1/2 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon paprika of both smoked and sweet; 1 teaspoon cumin; 1/2 teaspoon turmeric; 14 ounce can of diced crushed of tomatoes; 3 big rip fresh tomatoes if not in season you used another can; 2 teaspoon tomatoes paste; 4 ounce feta cheese I used goat; 6 eggs; 1/4 cup zatar

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

My twist is adding zatar ( mediterranean spices)

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

My twist is adding zatar ( mediterranean spices)

Saved

Ingredients

30 minutes

3 servings

3 tablespoonolive oil mix with 1 teaspoon of butter
I medium sweet onion peeled and diced
3 clovegarlic peeled and sliced
1/2 cupcolored pepper with one chili pepper finely diced
1/4 cupmushrooms (optional) I love
1 1/2 teaspoonsalt
1 teaspoonblack pepper
1 teaspoonpaprika of both smoked and sweet
1 teaspooncumin
1/2 teaspoonturmeric
14 ouncecan of diced crushed of tomatoes
3big rip fresh tomatoes if not in season you used another can
2 teaspoontomatoes paste
4 ouncefeta cheese I used goat
6eggs
1/4 cupzatar

Saved

Steps

30 minutes

1

In a skillet heat olive oil butter mixture over medium high heat
2

Add onions garlic cook for 5 minutes until soft
3

Add color peppers chili mushroom cook for another 5 minutes
4

Add spices add the fresh tomatoes and the can tomatoes reduce the heat to medium cook for 15 minutes
5

Sauce need to be thickened but is still loose enough to be sloshes
6

Stovetop the heat low press with back spoon make 6 indentation in the sauce crack one egg in each 2 inch away add the feta cheese top with zatar.
7

You could finish on stovetop on law heat for 10 minute until the eggs are cooked to your liking
8

I love it on top of slice Italian bread toasted
9

Husband love it on top of grits
10

Enjoy