Arhar dal khichdi

Name: Arhar dal khichdi
Cuisine: Indian
Ingredients: 2 cups arhar dal; 1/2 cup rice; as per taste salt; 1/4 tsp red chilli powder; 1/4 tsp turmeric powder; 1/4 tsp garam masala; 1 tsp cumin seeds; 1 tsp chopped garlic; 2 onion chopped; 1 tbsp oil; 5 cups water

Kuldeep Kaur @cook_9515801

Delhi

Arhar dal khichdi

Kuldeep Kaur @cook_9515801

Saved

Ingredients

2 cupsarhar dal
1/2 cuprice
as per taste salt
1/4 tspred chilli powder
1/4 tspturmeric powder
1/4 tspgaram masala
1 tspcumin seeds
1 tspchopped garlic
2onion chopped
1 tbspoil
5 cupswater

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Steps

1

Take a rice and dal mix,wash and soaked for 1 hour.
2

After 1 hour take a pressure cooker add oil,then oil heat add cuminseeds crackle then add garlic saute add onion saute add all dry masala.
3

Then add dal and rice mix then add 5 cups of water and 1 whistle gas r slow after 5 minutes then gas off.
4

Pressure released khichdi r cooked.
5

Serve arhar dal khichdi.