Vinegar Onions (Sirke Mein Pyaaz)
#Anniversary
Fuss - free and easy Vinegar Onion recipe is tangy and yummy accompaniment to any meal. These pickled onions are so addictive ; bet you can't just eat one. Almost every Indian restaurant and any family hosting a party in the house in Northern part of India serves these along with the food.
Vinegar Onions (Sirke Mein Pyaaz)
#Anniversary
Fuss - free and easy Vinegar Onion recipe is tangy and yummy accompaniment to any meal. These pickled onions are so addictive ; bet you can't just eat one. Almost every Indian restaurant and any family hosting a party in the house in Northern part of India serves these along with the food.
Open in Cookpad AppSteps
- 1
Boil and cool the water
- 2
Peel onions and wash under water.
- 3
Using a knife make a cross over the onions.
- 4
In a vessel or bowl mix all the above ingredients.
- 5
Adjust the taste, next day.
- 6
Transfer this to a sterilized bottle.
- 7
Mix the pickle every day.
- 8
Pickle will be ready in 2 days.
- 9
Tip⭐
Don't keep pickle near the gas.
- 10
If onions get over add few more in the bottle.
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