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Mango Anjur Rasayana
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A picture of Mango Anjur Rasayana.

Mango Anjur Rasayana

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#anniversary 4. Mango Anjur Rasayana is a side dish for neer dosa. It's a delicious and mouthwatering dish.

#anniversary 4. Mango Anjur Rasayana is a side dish for neer dosa. It's a delicious and mouthwatering dish.

Read more

Mango Anjur Rasayana

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#anniversary 4. Mango Anjur Rasayana is a side dish for neer dosa. It's a delicious and mouthwatering dish.

#anniversary 4. Mango Anjur Rasayana is a side dish for neer dosa. It's a delicious and mouthwatering dish.

Read more
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Ingredients

20 minutes
4 servings
  • 2Nicely chopped ripen mangoes
  • 1 cupJaggery
  • 1 cupGrated coconut
  • 5 piecesAnjeer
  • 1 pinchSalt
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Steps

20 minutes
  1. 1

    Take mangoes remove peal. Chop nicely. keep aside
    nicely

    A picture of step 1 of Mango Anjur Rasayana.
  2. 2

    Take a coconut grate nearly one cup put in mixige jar along anjur.

    A picture of step 2 of Mango Anjur Rasayana.
  3. 3

    Grain it nicely and pour into a vessel there you mix up chopped jaggery and mango. At the last add pinch of salt. Stir well.

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Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943
on December 08, 2017 17:01

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