Garlic chutney paratha
(Spicy Garlic coconut stuffed paratha)
Steps
- 1
Knead dough by mixing all ingredients
- 2
Keep aside for 5 mins.
- 3
Knead dough once again.
- 4
Take one portion of dough and roll little and spread 1 tsp of garlic chutney.
- 5
Bind it well. Again roll chapatti.
- 6
Heat griddle. Cook it by applying ghee on both side till crispy and brown in colour. Make others in same way.
- 7
Serve hot with green chutney / papad/ tea/ coffee.
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