Fish egg sauce

Name: Fish egg sauce
Total time: 600 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 3 eggs; 1 tomato; 2 scotch bonnet; 1 small onion; Fish or tuna; cubes Seasoning; 100 mls vegetable oil; to taste Salt

funbiskitchen @cook_9778313

Breakfast is the most essential meal of the day I know of... what’s the standard breakfast in your house, well in my house, it is egg sauce with yam...

Eggs are very essential because they are highly nutritious and very affordable..

Breakfast is the most essential meal of the day I know of... what’s the standard breakfast in your house, well in my house, it is egg sauce with yam...

Eggs are very essential because they are highly nutritious and very affordable..

funbiskitchen @cook_9778313

Breakfast is the most essential meal of the day I know of... what’s the standard breakfast in your house, well in my house, it is egg sauce with yam...

Eggs are very essential because they are highly nutritious and very affordable..

Breakfast is the most essential meal of the day I know of... what’s the standard breakfast in your house, well in my house, it is egg sauce with yam...

Eggs are very essential because they are highly nutritious and very affordable..

Saved

Ingredients

8-10 minutes

2 servings

3eggs
1tomato
2scotch bonnet
1small onion
Fish or tuna
cubesSeasoning
100 mlsvegetable oil
to tasteSalt

Saved

Steps

8-10 minutes

1

Wash the tomatoes, scotch bonnet and onion. Chop on a cutting board to size preferred.
2

Heat the frying pan and add the vegetable oil.
3

Pour the diced tomatoes, onions and scotch bonnet to the heated oil.
4

Add the tuna or fish and allow to fry along sides the tomatoes, onions and scotch bonnet.
5

Add the seasoning cubes and salt to the mix.
6

Break the eggs in a bowl.
7

Whisk eggs with seasoning cubes and salt
8

Pour the egg mix into the pepper and fish mix.
9

Allow the egg to set before turning over.
10

Allow to fry for about 2 to 3 minutes
11

The fish egg sauce is ready
12

It can be consumed with yam (just as I did), bread or rice...