A picture of Suji -sprouts dhokla.

Suji -sprouts dhokla

Hema Gandhi @cook_9830893

Suji -sprouts dhokla

Hema Gandhi @cook_9830893

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Ingredients

2 servings

200 gmSuji
100gmCurd
to tasteSalt
1/2 tspRai
2Green chillies chopped
2 tablespoonMoong sprouts
1 teaspoonEno
Oil for tadka

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Steps

1

Mix Suji and curd in a bowl. Allow it to rest for 20min.
2

Prepare tadka mean while by heating oil in a pan.when it is hot add Rai and green chilies.
3

Add tadka to the Suji mixture. Add salt and sprouts. Mix well.
4

Now at last add Eno and a few drops of water and stir it for 1/2min.
5

Grease a glass tray and pour the mixture into it
6

Keep it in microwave at 900W for 4min.
7

Take it out and serve hot with chutney or sauce

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Cooksnaps

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Hema Gandhi @cook_9830893

on December 13, 2017 08:44

Narnaul

https://www.facebook.com/Gandhi-Kitchen-184379188805913/?ti=as

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