Kunde stew

Name: Kunde stew
Total time: 2400 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 2 bunches kunde; 1 large spring onion; 2 large tomatoes; 250 ml milk; 30 ml cooking oil; 1 tbs salt

Ma Brian @cook_9066523

Kunde is found in the market so you only have to remove leaves from stems and chop them

Ma Brian @cook_9066523

Kunde is found in the market so you only have to remove leaves from stems and chop them

Saved

Ingredients

40minutes

3 servings

2 buncheskunde
1large spring onion
2large tomatoes
250 mlmilk
30 mlcooking oil
1 tbssalt

Saved

Steps

40minutes

1

Place 1tsp baking powder and 1⅓cups water
2

Boil for 10-15minutes then drain all water
3

Place onions and cooking oil in another sufuria
4

Add tomatoes and stir. Cover for 3minutes crash tomatoes
5

Add kunde and stir.
6

Add salt as you stir.
7

After water reduces add milk and stir and then cover for 2minutes and remove from heat and serve

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Cooksnaps

Saved

Ma Brian @cook_9066523

on December 15, 2017 06:18

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