Steps
- 1
Sieve the flour
- 2
Mix butter with sugar till it's well crushed
- 3
Add eggs and mix
- 4
Add flour and mix well as you add milk for the paste to be consistent
- 5
Preheat oven to 220.
- 6
Apply some butter to the baking tins to avoid the paste from sticking
- 7
Pour the paste to the baking tins and bake for 25 minutes
- 8
Once cooked leave it to cool and decorate with icing and the strawberries.
- 9
Enjoy.
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