Sieve the flour

Mix butter with sugar till it's well crushed

Add eggs and mix

Add flour and mix well as you add milk for the paste to be consistent

Preheat oven to 220.

Apply some butter to the baking tins to avoid the paste from sticking

Pour the paste to the baking tins and bake for 25 minutes

Once cooked leave it to cool and decorate with icing and the strawberries.

Enjoy.