A picture of Peanut tamarind chutney.

Peanut tamarind chutney

Sushmita Chakraborty @cook_9264109

Kolkata West Bengal

# dipsnsauces

# dipsnsauces

Peanut tamarind chutney

Sushmita Chakraborty @cook_9264109

Kolkata West Bengal

# dipsnsauces

# dipsnsauces

Saved

Ingredients

6 servings

1 cuptamarind pulp
1/2 cuppeanut paste
1 tspoon whole mustard seeds
4 tbspoon sugar
1 tbspoon salt
As required oil for frying
As required water for boiling

Saved

Steps

1

Heat a pan add oil and tamper the whole mustard seeds
2

Now add the peanut paste fry a while
3

Add the tamarind pulp and mix
4

Add salt and sugar and mix
5

Add water as per your requirement and allow it to boil
6

The chutney is ready

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Cooksnaps

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Sushmita Chakraborty @cook_9264109

on December 19, 2017 10:42

Kolkata West Bengal

https://www.facebook.com/Susmitas-kichen-833153793500528/my fb page

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