When I made simmered tuna and potatoes the usual way (with dashi stock, soy sauce, sake, and mirin), the sweet onions tasted a bit too sweet to me... so I omitted what I could to make this really simple. I think it still tastes really delicious.To highlight the umami of the tuna, the sweetness of the onion, and the fragrance of the shiso leaves, I've simplified the flavor. If you use regular onions and don't feel there's enough sweetness, add a little mirin to adjust the flavor to your taste. For 1 to 2 servings. Recipe by Optea

When I want to eat potato salad without taking much time...

I wanted to eat a restaurant-grade pasta dish cheaply at home, so I made this.This time I used sausages, but it's also nice with bacon.I always use margarine because butter is expensive.Add spinach or asparagus for a colorful finish! Recipe by sekinan

A version of Mashed Potato but this time we make it a cake …

A really quick breakfast idea! All cooked in the microwave, 10 mins from start to end :) Can be eaten hot or cold :) I used a flavoured tuna tin, you can also use tuna in spring water/oil and add ketchup/tomato sauce to this instead.

A great tasting quick and simple meal.

I had some cream left over so I made this.Add red chilli pepper if you like.You can use milk instead of cream. For 2 servings. Recipe by Eiyoushino recipe

My grandma used to make this dish. It was delicious, so I wrote up the recipe. For 3 servings. Recipe by Saboten

These are so fast. And deeelicious.

Great if you don't have a lot of time. You can find all of the ingredients at home.